Thinner By Choice - Preview


Table of Contents
1. Who Am I and What Do I Know?

2. It's All About Change

3. How the Machine Works
    The Ultimate Equation
    Feeding Your Metabolism
    The Weight-Creep Syndrome
    Low-Fat Is Not Low-Cal
    The Old Binge Weekend
    In a Nutshell

4. The Science of Eating
    Macronutrients: The Big 3
    Using and Storing Energy
    Pace Yourself
    Always Include Protein
    The Right Proportions
    The Evolutionary Perspective
    The Caveman's Adaptive Mechanisms
    The Common-Sense Solutions
    The Magic of Fiber
    What to Drink?
    A Little More Effort
    In a Nutshell

5. The "E" Word
    Exercise Is Not Just About Burning Fat
    Begin by Moving More
    Boost Your Metabolism
    How Much Exercise Is Needed?
    Aerobics or Weights?
    Hitting a Plateau
    Just Do It - With a Buddy
    In a nutshell

6. Tips and Tricks
    Emotional Eating
    Talk Yourself Out of It
    Chew Your Food
    The 6-Minute Rule
    Get Enough Sleep
    Drink Water
    Drink Green Tea
    Use a Smaller Plate
    Weighing Yourself
    Manage Your Stress

7. The 10 Golden Rules

8. Epilogue - Choosing Change

Appendix A - High-Fiber Foods
Appendix B - Meal Suggestions
    Breakfast ideas
    Snacks
    Lunches
    Suppers
    Use your imagination
Appendix C - References

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Chew Your Food

So simple, yet so difficult to change!

If you are the type of person who takes large bites and eats fast, you can probably lose weight by just changing this one habit. Make a point to savor your food. Take small bites, half the size you usually take, and chew each one completely. Don't swallow prematurely. Don't talk while you're eating - savor the moment!

Digestion is critically important for your health in general, and for weight loss in particular. Food is processed in two phases: your mouth does the heavy-duty task of breaking up the food into smaller pieces, then your stomach has to do the rest. The better a job your mouth does, the easier it will be for your stomach to process the food and extract its nutrients.

More importantly, we have seen how critical the rate of ingestion is in your weight-loss efforts. Slowing down your food intake will make an important difference in your body's insulin response. Also, it takes a certain amount of time for your stomach to send signals to your brain to indicate you've had enough. If you eat fast (which implies you're not spending a lot of time chewing), you will have time to eat more than you should before your stomach gets around to sending that signal to your brain. You then end up leaving the table feeling bloated instead of just satisfied.

Take the time to enjoy your meal. Do your stomach a favor and chew your food thoroughly. You will find yourself eating less food and feeling just as satisfied. As mentioned at the beginning of this book, you don't need to feel "deprived" to change your habits; it's just a matter of making informed choices.